How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Omelette?

You need 9 ingredients. The key ingredients include: 2 teaspoons Olive Oil - For Making The Omelette, 1/2 whole Large Boiled Potato - Shredded, 1 Tablespoon Shredded Cheese - You May Use Any Cheese As Per Choice, 1 slice Bread, Crumbled (I Used Brown Bread, You May Use Any Bread Or Store Bread Crumbs), and more.

Is Hash Brown Omelette suitable as breakfast?

Yes, Hash Brown Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Omelette Recipe

Name: Hash Brown Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons Olive Oil - For Making The Omelette; 1/2 whole Large Boiled Potato - Shredded; 1 Tablespoon Shredded Cheese - You May Use Any Cheese As Per Choice; 1 slice Bread, Crumbled (I Used Brown Bread, You May Use Any Bread Or Store Bread Crumbs); 1/2 teaspoons Salt, As Per Your Taste; 1 teaspoon Red Chili Powder (optional); 1 pinch Dried Rosemary - You May Use Any Herb Of Your Choice OR Optional; 1 Tablespoon Milk - Room Temperature; 1 whole Egg

Start your day right with this Hash Brown Omelette recipe. Made with Olive Oil, Shredded Cheese, Bread and Salt. Easy step-by-step instructions included.

This Hash Brown Omelette relies on simple, everyday ingredients such as salt, as per your taste, red chili powder (optional), milk - room temperature and whole egg. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 teaspoons Olive Oil - For Making The Omelette
1/2 whole Large Boiled Potato - Shredded
1 Tablespoon Shredded Cheese - You May Use Any Cheese As Per Choice
1 slice Bread, Crumbled (I Used Brown Bread, You May Use Any Bread Or Store Bread Crumbs)
1/2 teaspoons Salt, As Per Your Taste
1 teaspoon Red Chili Powder (optional)
1 pinch Dried Rosemary - You May Use Any Herb Of Your Choice OR Optional
1 Tablespoon Milk - Room Temperature
1 whole Egg

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Quick Info

Servings
4 servings
Calories
118 kcal
Category
Breakfast

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