How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Hot Dish?

You need 9 ingredients. The key ingredients include: 1 pkg. frozen hash browns, 1 can cream of potato soup, 1 can cream of celery soup, 1 (8 oz.) pkg. sour cream, and more.

Is Hash Brown Hot Dish suitable as breakfast?

Yes, Hash Brown Hot Dish falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Hot Dish Recipe

Name: Hash Brown Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen hash browns; 1 can cream of potato soup; 1 can cream of celery soup; 1 (8 oz.) pkg. sour cream; 1 small onion, chopped; 1 to 2 Tbsp. parsley (fresh or dried); 1/2 c. chopped green pepper; 1/2 c. shredded Cheddar cheese; dash of paprika

Start your day right with this Hash Brown Hot Dish recipe. Made with frozen hash browns, cream of potato soup, cream of celery soup and sour cream. Easy…

This Hash Brown Hot Dish relies on simple, everyday ingredients such as frozen hash browns, cream of potato soup, cream of celery soup and (8 oz.) pkg. sour cream. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 pkg. frozen hash browns
1 can cream of potato soup
1 can cream of celery soup
1 (8 oz.) pkg. sour cream
1 small onion, chopped
1 to 2 Tbsp. parsley (fresh or dried)
1/2 c. chopped green pepper
1/2 c. shredded Cheddar cheese
dash of paprika

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Quick Info

Servings
4 servings
Calories
286 kcal
Category
Breakfast

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