How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Egg Breakfast?

You need 9 ingredients. The key ingredients include: 1 package (32 ounces) frozen cubed hash brown potatoes, thawed, 2 cups cubed fully cooked ham, 1-1/2 cups shredded cheddar cheese, 1 large green pepper, chopped, and more.

Is Hash Brown Egg Breakfast suitable as breakfast?

Yes, Hash Brown Egg Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Egg Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Egg Breakfast Recipe

Name: Hash Brown Egg Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (32 ounces) frozen cubed hash brown potatoes, thawed; 2 cups cubed fully cooked ham; 1-1/2 cups shredded cheddar cheese; 1 large green pepper, chopped; 1 medium onion, chopped; 12 large eggs, lightly beaten; 1 cup 2% milk; 1 teaspoon salt; 1 teaspoon pepper

Start your day right with this Hash Brown Egg Breakfast recipe. Made with brown potatoes, cheddar cheese, green pepper and onion. Easy step-by-step inst…

This Hash Brown Egg Breakfast relies on simple, everyday ingredients such as cubed fully cooked ham, shredded cheddar cheese, large green pepper, chopped and medium onion, chopped. It comes together quickly and makes 4 servings, at about 817 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups cubed fully cooked ham
1-1/2 cups shredded cheddar cheese
1 large green pepper, chopped
1 medium onion, chopped
12 large eggs, lightly beaten
1 cup 2% milk
1 teaspoon salt
1 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
817 kcal
Category
Breakfast

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