Hash Brown Crusted Quiche Recipe

Name: Hash Brown Crusted Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Simply Potatoes Shredded Hash Browns; 1 cup bacon, diced; ½ cup red pepper, chopped; ⅓ cup green onion, chopped; 6 whole eggs, beaten; ¾ cup swiss cheese, shredded; ¾ cup cheddar cheese, shredded; 2 cups heavy whipping cream; 4 tablespoons butter, melted; 1 teaspoon salt; 1 teaspoon ground black pepper

Servings: persons

1
Preheat the oven to 375 degrees F.
2
Butter a deep pie pan (9-inch) and set to the side.
3
Use 1 1/2 cups of hash brown potatoes and mix with salt and pepper to taste.
4
Put hash brown potatoes in pie dish and flatten down around the dish.
5
Transfer pie pan to the oven for 15-20 minutes.
6
Take out and let cool.
7
Brown bacon and discard remaining oil and continue to sautee with red peppers, green onions, remaining potatoes, salt and pepper until potatoes are lightly browned.
8
Set to the side and let cool.
9
In a separate bowl mix eggs, cheeses, heavy whipping cream, melted butter and blend together.
10
Combine sauteed ingredients with egg mixture and pour in the cooled pie dish.
11
Bake for 35 - 45 minutes until egg mixture is set and lightly browned on top.

1377

kcal

Calories

108

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups Simply Potatoes Shredded Hash Browns, 1 cup bacon, diced, ½ cup red pepper, chopped, ⅓ cup green onion, chopped, and more.

Yes, Hash Brown Crusted Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Hash Brown Crusted Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions