How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 8 ingredients. The key ingredients include: 24 oz. hash browns (frozen), 1 (8 oz.) carton sour cream, 1 c. shredded cheese, 1 small onion, chopped, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. hash browns (frozen); 1 (8 oz.) carton sour cream; 1 c. shredded cheese; 1 small onion, chopped; 1 can cream of celery soup; 1 stick melted margarine; 1 roll Ritz crackers; 1/2 stick margarine, melted

Hash Brown Casserole – a delicious recipe with hash browns, sour cream, shredded cheese, onion, cream of celery soup, margarine. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

24 oz. hash browns (frozen)
1 (8 oz.) carton sour cream
1 c. shredded cheese
1 small onion, chopped
1 can cream of celery soup
1 stick melted margarine
1 roll Ritz crackers
1/2 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Breakfast

Eats Now Editorial Team

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Hash Brown Casserole

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