How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 5 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen hash brown potatoes, thawed, 1 pt. sour cream, 1 (10 oz.) can cream of celery soup, 1 c. shredded Cheddar cheese, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen hash brown potatoes, thawed; 1 pt. sour cream; 1 (10 oz.) can cream of celery soup; 1 c. shredded Cheddar cheese; crushed cornflakes

Hash Brown Casserole – a delicious recipe with frozen hash brown potatoes, sour cream, cream of celery soup, Cheddar cheese, cornflakes. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (2 lb.) pkg. frozen hash brown potatoes, thawed
1 pt. sour cream
1 (10 oz.) can cream of celery soup
1 c. shredded Cheddar cheese
crushed cornflakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Breakfast

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Hash Brown Casserole

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