How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 6 ingredients. The key ingredients include: 2 cans (10-3/4 oz. each) Condensed Cream of Potato Soup, undiluted, 1 c. (8 oz.) Sour Cream, 1/2 tsp. Garlic Salt, 1 pkg. (2 oz.) frozen Hash Brown Potatoes, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (10-3/4 oz. each) Condensed Cream of Potato Soup, undiluted; 1 c. (8 oz.) Sour Cream; 1/2 tsp. Garlic Salt; 1 pkg. (2 oz.) frozen Hash Brown Potatoes; 2 c. (8 oz.) shredded Cheddar Cheese; 1/2 c. grated Parmesan Cheese

Hash Brown Casserole – a delicious recipe with Condensed Cream, Sour Cream, Garlic Salt, Brown Potatoes, Cheddar Cheese, Parmesan Cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cans (10-3/4 oz. each) Condensed Cream of Potato Soup, undiluted
1 c. (8 oz.) Sour Cream
1/2 tsp. Garlic Salt
1 pkg. (2 oz.) frozen Hash Brown Potatoes
2 c. (8 oz.) shredded Cheddar Cheese
1/2 c. grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
921 kcal
Category
Breakfast

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