How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Stew?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion (peeled & chopped), 1/2 head of garlic (peeled & minced), 1-1/2 pounds ground bison, and more.

Is Harvest Stew suitable as soups & stews?

Yes, Harvest Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Harvest Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Stew Recipe

Name: Harvest Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 large onion (peeled & chopped); 1/2 head of garlic (peeled & minced); 1-1/2 pounds ground bison; 2 pounds butternut squash (peeled & cubed); 30 ounces canned tomato sauce (I like Muir Glen); 2 cups vegetable broth; 1/2 teaspoon sea salt; 10 ounces fresh baby spinach

Harvest Stew – a delicious recipe with olive oil, onion, head of garlic, ground bison, butternut squash, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1 large onion (peeled & chopped)
1/2 head of garlic (peeled & minced)
1-1/2 pounds ground bison
2 pounds butternut squash (peeled & cubed)
30 ounces canned tomato sauce (I like Muir Glen)
2 cups vegetable broth
1/2 teaspoon sea salt
10 ounces fresh baby spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1880 kcal
Category
Soups & Stews

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Harvest Stew

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