Try this homemade Harvest Slaw recipe the whole family will love. Made with pecans, matchstick-style shredded carrots, red grapes and feta cheese. Easy …
This Harvest Slaw relies on simple, everyday ingredients such as chopped pecans, red grapes, crumbled feta cheese and mayonnaise. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026