Harvest Loaf Cake

1. 1

   Cream butter and sugar.

2. 2

   Add eggs, beating well.

3. 3

   Stir together flour, sugar, cinnamon, salt, nutmeg, ginger and cloves. Add butter mixture alternately with dry ingredients, beating well. Stir in chocolate chips and nuts.

4. 4

   Pour batter into greased 9 x 5 x 3-inch loaf pan.

5. 5

   Bake at 350u00b0 for 65 minutes or until cake tests done.

6. 6

   Cool cake.

7. 7

   Drizzle glaze over cake.

No nutritional information available.

No additional tips available.