How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. hamburg, 1 can whole peeled tomatoes, 2 c. thinly sliced and floured potatoes, 10 slices bread (left out overnight) or bread cubes, and more.

Is Harvest Casserole suitable as general?

Yes, Harvest Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Harvest Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Casserole Recipe

Name: Harvest Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburg; 1 can whole peeled tomatoes; 2 c. thinly sliced and floured potatoes; 10 slices bread (left out overnight) or bread cubes; 1 small onion, chopped finely; 1 small pepper, cut into 6 strips; succotash (lima beans with corn, can use 1 frozen box of each); 1 stick butter, melted

Try this homemade Harvest Casserole recipe the whole family will love. Made with hamburg, tomatoes, potatoes and bread. Easy step-by-step instructions i…

This Harvest Casserole relies on simple, everyday ingredients such as hamburg, whole peeled tomatoes, small onion, chopped finely and butter, melted. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb. hamburg
1 can whole peeled tomatoes
2 c. thinly sliced and floured potatoes
10 slices bread (left out overnight) or bread cubes
1 small onion, chopped finely
1 small pepper, cut into 6 strips
succotash (lima beans with corn, can use 1 frozen box of each)
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
General

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