How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Casserole?

You need 7 ingredients. The key ingredients include: 3 lb. lean ground beef, 1 large onion, chopped, 2 c. chopped celery, 1 (8 oz.) pkg. egg noodles, cooked, and more.

Is Harvest Casserole suitable as soups & stews?

Yes, Harvest Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Harvest Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Casserole Recipe

Name: Harvest Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. lean ground beef; 1 large onion, chopped; 2 c. chopped celery; 1 (8 oz.) pkg. egg noodles, cooked; 1 (13 oz.) evaporated milk; 3 (10 3/4 oz.) cans cream of mushroom soup; 3/4 lb. Velveeta cheese, grated

Harvest Casserole – a delicious recipe with lean ground beef, onion, celery, egg noodles, milk, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. lean ground beef
1 large onion, chopped
2 c. chopped celery
1 (8 oz.) pkg. egg noodles, cooked
1 (13 oz.) evaporated milk
3 (10 3/4 oz.) cans cream of mushroom soup
3/4 lb. Velveeta cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1360 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Harvest Casserole

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