How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvard Beets?

You need 7 ingredients. The key ingredients include: 2 c. boiled beets, cubed, 1/3 c. sugar, 1 Tbsp. cornstarch, 1/4 c. vinegar, and more.

Is Harvard Beets suitable as general?

Yes, Harvard Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Harvard Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvard Beets Recipe

Name: Harvard Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiled beets, cubed; 1/3 c. sugar; 1 Tbsp. cornstarch; 1/4 c. vinegar; 1/2 tsp. salt; 2 Tbsp. butter, melted; 1/4 c. water (in which beets were cooked)

Harvard Beets – a delicious recipe with boiled beets, sugar, cornstarch, vinegar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. boiled beets, cubed
1/3 c. sugar
1 Tbsp. cornstarch
1/4 c. vinegar
1/2 tsp. salt
2 Tbsp. butter, melted
1/4 c. water (in which beets were cooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
General

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Harvard Beets

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