How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harissa Dip?

You need 4 ingredients. The key ingredients include: 225 g thick and creamy plain yogurt, strained, 3 -4 tablespoons harissa (depending on taste), 1/4 cup coriander, finely chopped, 1/4 cup of fresh mint, finely chopped.

Is Harissa Dip suitable as snacks & appetizers?

Yes, Harissa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Harissa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Harissa Dip Recipe

Name: Harissa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 225 g thick and creamy plain yogurt, strained; 3 -4 tablespoons harissa (depending on taste); 1/4 cup coriander, finely chopped; 1/4 cup of fresh mint, finely chopped

Harissa Dip – a delicious recipe with coriander, mint. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

225 g thick and creamy plain yogurt, strained
3 -4 tablespoons harissa (depending on taste)
1/4 cup coriander, finely chopped
1/4 cup of fresh mint, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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