How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardtack?

You need 4 ingredients. The key ingredients include: 2 cups whole wheat flour, 2 cups unbleached white flour, 1/2 - 1 teaspoon salt, 1 1/2 cups water.

Is Hardtack suitable as general?

Yes, Hardtack falls under the General category and is a great choice for this type of meal.

How do I store leftover Hardtack?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hardtack Recipe – Eats Now

Name: Hardtack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat flour; 2 cups unbleached white flour; 1/2 - 1 teaspoon salt; 1 1/2 cups water

Hardtack – a delicious recipe with whole wheat flour, unbleached white flour, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups whole wheat flour
2 cups unbleached white flour
1/2 - 1 teaspoon salt
1 1/2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hardtack

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