How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hardees Biscuits?

You need 4 ingredients. The key ingredients include: 2 c. buttermilk, 4 c. self-rising flour, 7 Tbsp. butter or margarine, 2 tsp. sugar.

Is Hardees Biscuits suitable as baking & desserts?

Yes, Hardees Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hardees Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hardees Biscuits Recipe

Name: Hardees Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. buttermilk; 4 c. self-rising flour; 7 Tbsp. butter or margarine; 2 tsp. sugar

Hardees Biscuits – a delicious recipe with buttermilk, flour, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. buttermilk
4 c. self-rising flour
7 Tbsp. butter or margarine
2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hardees Biscuits

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