How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hard (Or Vienna) Rolls?

You need 8 ingredients. The key ingredients include: 4 c. all-purpose flour, 1 pkg. yeast, 1/4 c. lukewarm water, 1 c. water, and more.

Is Hard (Or Vienna) Rolls suitable as general?

Yes, Hard (Or Vienna) Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Hard (Or Vienna) Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hard (Or Vienna) Rolls Recipe

Name: Hard (Or Vienna) Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. all-purpose flour; 1 pkg. yeast; 1/4 c. lukewarm water; 1 c. water; 1 Tbsp. sugar; 1 tsp. salt; 2 Tbsp. melted shortening; 2 egg whites, stiffly beaten

Hard (Or Vienna) Rolls – a delicious recipe with all-purpose, yeast, water, water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. all-purpose flour
1 pkg. yeast
1/4 c. lukewarm water
1 c. water
1 Tbsp. sugar
1 tsp. salt
2 Tbsp. melted shortening
2 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
960 kcal
Category
General

Eats Now Editorial Team

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Hard (Or Vienna) Rolls

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