Hard Cooked Eggs In The Oven (Baked Eggs)

1. 1

   Position the oven racks in the center of the oven.

2. 2

   Place the eggs on the racks.

3. 3

   Place a baking sheet pan in the bottom of the oven (just in case an egg breaks).

4. 4

   Set the oven to 325F, and bake for 30 minutes.

5. 5

   When the eggs are done, fill a large bowl with ice water and move the eggs into the bowl.

6. 6

   Peel the eggs as soon as they're cool enough to handle, then return them to the ice water to thoroughly chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.