How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hard Cider Sauce For Pork ?

You need 8 ingredients. The key ingredients include: Pork drippings from roast, 1 T butter, 1 chopped onion, 1 chopped celery stalk, and more.

Is Hard Cider Sauce For Pork suitable as meat & poultry?

Yes, Hard Cider Sauce For Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hard Cider Sauce For Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hard Cider Sauce For Pork Recipe

Name: Hard Cider Sauce For Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pork drippings from roast; 1 T butter; 1 chopped onion; 1 chopped celery stalk; 1 chopped carrot; 1/2 C flour; 2 C chicken broth; 1 C hard cider

Gathered

Serves 4 Meat & Poultry

Servings: persons

Pork drippings from roast
1 T butter
1 chopped onion
1 chopped celery stalk
1 chopped carrot
1/2 C flour
2 C chicken broth
1 C hard cider

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hard Cider Sauce For Pork

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