Handy-Pasto - Antipasto Pizza Recipe

Name: Handy-Pasto - Antipasto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube store-bought prepared pizza dough; 2 cloves grated or finely chopped garlic; 2 cups shredded provolone cheese; A couple handfuls Parmigiano-Reggiano; A pinch red pepper flakes; A few grinds black pepper; 1 small heart romaine lettuce, chopped; 8 slices Genoa salami, chopped; 2 roasted red pepper, chopped; 2 to 3 tablespoons chopped banana pepper rings or chopped hot peppers of any kind; 1/4 cup chopped artichoke hearts or marinated mushrooms; A handful pitted green or black good quality olives, coarsely chopped

Servings: persons

1 tube store-bought prepared pizza dough
2 cloves grated or finely chopped garlic
2 cups shredded provolone cheese
A couple handfuls Parmigiano-Reggiano
A pinch red pepper flakes
A few grinds black pepper
1 small heart romaine lettuce, chopped
8 slices Genoa salami, chopped
2 roasted red pepper, chopped
2 to 3 tablespoons chopped banana pepper rings or chopped hot peppers of any kind
1/4 cup chopped artichoke hearts or marinated mushrooms
A handful pitted green or black good quality olives, coarsely chopped

1
This is a white pizza with garlic topped with all the makings of an antipasto platter - cut into squares and it makes a great starter or party snack.
2
Many of the antipasto toppers can be purchased at the salad bar counter in bulk so you only have to buy what you need of each.
3
Heat the oven to 425 degrees F.
4
Press dough onto baking sheet and top with garlic, cheeses, and pepper flakes and freshly ground black pepper, to taste, and bake 15 to 18 minutes.
5
Top the cooked pizza with lettuce, salami, roasted peppers, hot peppers, artichokes or mushrooms and olives, cut into squares and serve.

266

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tube store-bought prepared pizza dough, 2 cloves grated or finely chopped garlic, 2 cups shredded provolone cheese, A couple handfuls Parmigiano-Reggiano, and more.

Yes, Handy-Pasto - Antipasto Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Handy-Pasto - Antipasto Pizza

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