How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Hand Me Down" Cake?

You need 9 ingredients. The key ingredients include: 3/4 c. margarine, 1 3/4 c. sugar, 2 eggs, 1 tsp. vanilla, and more.

Is "Hand Me Down" Cake suitable as baking & desserts?

Yes, "Hand Me Down" Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Hand Me Down" Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Hand Me Down" Cake Recipe

Name: "Hand Me Down" Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. margarine; 1 3/4 c. sugar; 2 eggs; 1 tsp. vanilla; 2 c. all-purpose flour; 3/4 c. cocoa; 1 1/4 tsp. baking soda; 1/2 tsp. salt; 1 1/2 c. water

"Hand Me Down" Cake – a delicious recipe with margarine, sugar, eggs, vanilla, flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. margarine
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
2 c. all-purpose flour
3/4 c. cocoa
1 1/4 tsp. baking soda
1/2 tsp. salt
1 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1021 kcal
Category
Baking & Desserts

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"Hand Me Down" Cake

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