Hamon rollada con salsa Recipe

Name: Hamon rollada con salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 slice of deli ham; 1 white onion thinky sliced; 20 toothpicks; 3 serano chiles or 2 jalapenos; 2 roma tomatoes; 1 small handfull cilantro; 1 clove garlic; 1 salt to taste; 4 tsp frying oil (I use corn oil); 4 cup water

Servings: persons

1
Roll each slice of ham and hold them together with toothpick
2
Place all listed veggies except onion in blender then add water, blend on high until smooth.
3
Heat pan with oil.
4
Add ham rolls 5-7 at a time depending on size of pan.
5
Cook on each side allowing it to get golden brown then remove from oil and add next batch.
6
Repeat step until all ham rolls are cooked.
7
Once ham rolls are all cooked add them all back into the pan and alow to reheat about 2-4 minutes.
8
Add salsa mix from blender and sliced onion.
9
Allow to simmer together until onion is transparent.
10
Salt to taste!
11
Serve with spanish rice and refried beans for a complete meal.
12
Enjoy..

312

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 20 slice of deli ham, 1 white onion thinky sliced, 20 toothpicks, 3 serano chiles or 2 jalapenos, and more.

Yes, Hamon rollada con salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Hamon rollada con salsa

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions