How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamhock stringbeans and potatoes?

You need 11 ingredients. The key ingredients include: 2 lb String Beans, 1 Ham shanks or ham, 1 cup chopped onion, 4 clove minced garlic, and more.

Is Hamhock stringbeans and potatoes suitable as general?

Yes, Hamhock stringbeans and potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Hamhock stringbeans and potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamhock stringbeans and potatoes Recipe

Name: Hamhock stringbeans and potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb String Beans; 1 Ham shanks or ham; 1 cup chopped onion; 4 clove minced garlic; 1/2 cup red bell pepper dice; 3 potatoes (dice); 1 tbsp onion powder; 1 tbsp garlic powder; 1 tsp ground black pepper; 1 tsp Lawyr's seasoning salt; 3 dash Liquid smoke

Try this homemade Hamhock stringbeans and potatoes recipe the whole family will love. Made with String Beans, Ham, onion and garlic. Easy step-by-step i…

This Hamhock stringbeans and potatoes relies on simple, everyday ingredients such as string beans, ham shanks or ham, chopped onion and minced garlic. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamhock stringbeans and potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions