How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburgers Diane?

You need 9 ingredients. The key ingredients include: 2 lb. 90% lean ground beef, 2 tsp. seasoned salt, 2 tsp. seasoned pepper, 4 Tbsp. butter (divided use), and more.

Is Hamburgers Diane suitable as meat & poultry?

Yes, Hamburgers Diane falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburgers Diane?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburgers Diane Recipe

Name: Hamburgers Diane
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. 90% lean ground beef; 2 tsp. seasoned salt; 2 tsp. seasoned pepper; 4 Tbsp. butter (divided use); 2 Tbsp. oil; 2 Tbsp. prepared brown mustard or Dijon; 2 Tbsp. lemon juice; 1 Tbsp. Worcestershire sauce; 1/4 c. parsley

Hamburgers Diane – a delicious recipe with ground beef, salt, pepper, butter, oil, brown mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. 90% lean ground beef
2 tsp. seasoned salt
2 tsp. seasoned pepper
4 Tbsp. butter (divided use)
2 Tbsp. oil
2 Tbsp. prepared brown mustard or Dijon
2 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
1/4 c. parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Meat & Poultry

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Hamburgers Diane

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