How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 to 1 1/2 lb. low-fat ground beef, 2/3 c. chopped onion, 1 can (46 oz.) tomato juice, 3 beef bouillon cubes, and more.

Is Hamburger Vegetable Soup suitable as soups & stews?

Yes, Hamburger Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hamburger Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Vegetable Soup Recipe

Name: Hamburger Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 to 1 1/2 lb. low-fat ground beef; 2/3 c. chopped onion; 1 can (46 oz.) tomato juice; 3 beef bouillon cubes; 1 1/2 tsp. seasoned salt; 1 tsp. sugar; 16 oz. pkg. frozen gumbo blend vegetables; 16 oz. pkg. frozen mixed vegetables; 20 oz. can peeled tomatoes

Hamburger Vegetable Soup – a delicious recipe with low-fat ground beef, onion, tomato juice, salt, sugar, frozen gumbo blend vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. low-fat ground beef
2/3 c. chopped onion
1 can (46 oz.) tomato juice
3 beef bouillon cubes
1 1/2 tsp. seasoned salt
1 tsp. sugar
16 oz. pkg. frozen gumbo blend vegetables
16 oz. pkg. frozen mixed vegetables
20 oz. can peeled tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Hamburger Vegetable Soup

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