Hamburger Steak With Onion Gravy

1. 1

   Mix beaten egg, onion soup mix, bread crumbs, salt, pepper and hamburger to mixture.

2. 2

   Shape into patties and slowly cook until doneness desired.

3. 3

   Add sliced onion on top of hamburger about 5 minutes until done.

4. 4

   Remove patties from pan.

5. 5

   With drippings, add mixture of flour and remaining onion soup mix.

6. 6

   Stir until slightly brown.

7. 7

   Add 1 cup water or more if needed.

8. 8

   Turn on low heat; add patties back into gravy.

9. 9

   Cover and simmer about 10 minutes.

10. 10

    Serve with mashed potatoes or rice.

* Per serving · 4 servings · Values may vary.