How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steak?

You need 6 ingredients. The key ingredients include: 3 lb. ground beef, 1 c. cold water, 1 c. cracker crumbs, salt and pepper to taste, and more.

Is Hamburger Steak suitable as meat & poultry?

Yes, Hamburger Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steak Recipe

Name: Hamburger Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 1 c. cold water; 1 c. cracker crumbs; salt and pepper to taste; 1 can cream of mushroom soup; 2 cans mushroom steak sauce

Hamburger Steak – a delicious recipe with ground beef, cold water, cracker crumbs, salt, cream of mushroom soup, mushroom steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
1 c. cold water
1 c. cracker crumbs
salt and pepper to taste
1 can cream of mushroom soup
2 cans mushroom steak sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
Meat & Poultry

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