Hamburger Soup

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or oleo; 1 chopped onion; 1 1/2 lb. hamburger; 28 oz. can tomatoes; 2 cans beef consomme soup; 2 cans water; 4 medium carrots, chopped; 1 stalk celery, chopped; 10 peppercorns; 1 bay leaf; 10 Tbsp. barley

Eats Now Editorial Team · 1013 kcal · Soups & Stews

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Hamburger Soup – a delicious recipe with butter, onion, hamburger, tomatoes, water, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. butter or oleo
1 chopped onion
1 1/2 lb. hamburger
28 oz. can tomatoes
2 cans beef consomme soup
2 cans water
4 medium carrots, chopped
1 stalk celery, chopped
10 peppercorns
1 bay leaf
10 Tbsp. barley

1
Saute onion in butter (not browned).
2
Add hamburger and fry. (Does not have to be browned.)
3
Add all other ingredients and simmer about 1 hour or until tender.

1013

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. butter or oleo, 1 chopped onion, 1 1/2 lb. hamburger, 28 oz. can tomatoes, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1013 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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