Hamburger Soup Recipe

Name: Hamburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs extra lean ground beef; 1 onion, chopped; 1 tablespoon minced garlic clove; 1 teaspoon salt; 1 teaspoon pepper; 6 cups beef broth; 1 (1 1/4 ounce) package taco seasoning; 2 bay leaves; 1 teaspoon parsley; 1 teaspoon italian seasoning; 1 teaspoon Mrs. Dash seasoning mix; ½ teaspoon paprika; ½ teaspoon red pepper flakes; ¼ teaspoon cayenne pepper; ⅛ teaspoon celery seed; 1 tablespoon Worcestershire sauce; ½ teaspoon hot pepper sauce; ½ teaspoon Kitchen Bouquet; ¼ cup ketchup; ½ cup brown sugar; 1 (16 ounce) bag frozen sliced carrots; 1 (16 ounce) bag frozen cut green beans; 1 (10 ounce) box frozen chopped spinach; 1 (6 ounce) jar sliced mushrooms; 1 (14 1/2 ounce) can stewed tomatoes; 1 (14 1/2 ounce) can diced tomatoes; 1 (10 3/4 ounce) can tomato soup; 1 (15 ounce) can great northern beans; 1 cup elbow macaroni; parmesan cheese (Garnish)

Servings: persons

2 lbs extra lean ground beef
1 onion, chopped
1 tablespoon minced garlic clove
1 teaspoon salt
1 teaspoon pepper
6 cups beef broth
1 (1 1/4 ounce) package taco seasoning
2 bay leaves
1 teaspoon parsley
1 teaspoon italian seasoning
1 teaspoon Mrs. Dash seasoning mix
½ teaspoon paprika
½ teaspoon red pepper flakes
¼ teaspoon cayenne pepper
⅛ teaspoon celery seed
1 tablespoon Worcestershire sauce
½ teaspoon hot pepper sauce
½ teaspoon Kitchen Bouquet
¼ cup ketchup
½ cup brown sugar
1 (16 ounce) bag frozen sliced carrots
1 (16 ounce) bag frozen cut green beans
1 (10 ounce) box frozen chopped spinach
1 (6 ounce) jar sliced mushrooms
1 (14 1/2 ounce) can stewed tomatoes
1 (14 1/2 ounce) can diced tomatoes
1 (10 3/4 ounce) can tomato soup
1 (15 ounce) can great northern beans
1 cup elbow macaroni
parmesan cheese (Garnish)

1
Brown ground beef with onion, garlic, salt and pepper.
2
Add rest of ingredients, except beans and macaroni.
3
Bring to a boil, then reduce to a simmer, covered.
4
Continue simmering until the vegetables are tender.
5
About an hour, stirring occasionally.
6
Add beans and macaroni and simmer, uncovered, until macaroni is tender.
7
About 15 minutes.
8
Add Parmesan cheese when serving.
9
*This recipe can also be made in a slow cooker.
10
Add the browned beef mixture and the rest of the ingredients, except the beans and macaroni.
11
Cook on low for 8-10 hours or on high for 4-5 hours.
12
Add the beans and macaroni and cook on high until the macaroni is tender.
13
About 15-20 minutes.
14
Add Parmesan cheese when serving.
15
*.

813

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 30 ingredients. The key ingredients include: 2 lbs extra lean ground beef, 1 onion, chopped, 1 tablespoon minced garlic clove, 1 teaspoon salt, and more.

Yes, Hamburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Soup

How did you like this recipe?

Frequently Asked Questions