How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Salami?

You need 7 ingredients. The key ingredients include: 5 lb. hamburger or venison, 5 tsp. Morton Tender Quick salt, 5 tsp. table salt, 2 1/2 tsp. garlic powder, and more.

Is Hamburger Salami suitable as meat & poultry?

Yes, Hamburger Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Salami Recipe

Name: Hamburger Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. hamburger or venison; 5 tsp. Morton Tender Quick salt; 5 tsp. table salt; 2 1/2 tsp. garlic powder; 1 tsp. liquid smoke; 2 tsp. coarse black pepper; 1/2 tsp. crushed red pepper

Hamburger Salami – a delicious recipe with hamburger, Morton Tender Quick salt, salt, garlic powder, liquid smoke, coarse black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger or venison
5 tsp. Morton Tender Quick salt
5 tsp. table salt
2 1/2 tsp. garlic powder
1 tsp. liquid smoke
2 tsp. coarse black pepper
1/2 tsp. crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Hamburger Salami

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