Hamburger Quiche

Name: Hamburger Quiche
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb. ground beef; 1 c. thinly sliced onion; 1 Tbsp. margarine; 1/4 tsp. black pepper; 2 Tbsp. flour; 1 c. milk; 1 tsp. salt; 2 eggs; 1 Tbsp. Worcestershire sauce; 2 c. shredded Cheddar cheese; 9-inch unbaked pie shell

Eats Now Editorial Team · Breakfast

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Hamburger Quiche – a delicious recipe with ground beef, onion, margarine, black pepper, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 lb. ground beef
1 c. thinly sliced onion
1 Tbsp. margarine
1/4 tsp. black pepper
2 Tbsp. flour
1 c. milk
1 tsp. salt
2 eggs
1 Tbsp. Worcestershire sauce
2 c. shredded Cheddar cheese
9-inch unbaked pie shell

1
Saute beef and onion in margarine until beef is done and onion is clear.
2
Blend in flour, salt and pepper.
3
Mix in milk, eggs and Worcestershire sauce together.
4
Add 1 cup cheese.
5
Combine with beef mixture.
6
Pour into pastry shell.
7
Sprinkle 1 cup cheese over top.
8
Bake at 425u00b0 for 20 to 25 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 c. thinly sliced onion, 1 Tbsp. margarine, 1/4 tsp. black pepper, and more.

Yes, Hamburger Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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