Hamburger Pie

1. 1

   Cook hamburger, green pepper, onion, salt and pepper, until meat is browned.

2. 2

   Remove from heat and drain off excess grease.

3. 3

   Pour in potato soup and mix well.

4. 4

   DO NOT ADD WATER.

5. 5

   Line bottom of a deep dish pie pan with 1 pie crust.

6. 6

   Spoon in 1/2 of meat mixture, top with 1/2 of cheese; repeat with the rest of meat mixture and cheese.

7. 7

   Put top crust on and seal edges with fork.

8. 8

   Mix egg well and brush on top crust.

9. 9

   Bake at 350 degrees until crust is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.