Hamburger Pie

Name: Hamburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can tomatoes; 1 lb. ground beef; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. bread crumbs; 1/3 c. chopped onion; 1 clove garlic, minced; 1/2 tsp. dried parsley; 1/4 tsp. oregano; 1/2 c. shredded cheese

Eats Now Editorial Team · 439 kcal · Baking & Desserts

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Hamburger Pie – a delicious recipe with tomatoes, ground beef, salt, pepper, bread crumbs, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. can tomatoes
1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1/2 c. bread crumbs
1/3 c. chopped onion
1 clove garlic, minced
1/2 tsp. dried parsley
1/4 tsp. oregano
1/2 c. shredded cheese

1
Drain tomatoes, reserving juice.
2
Measure 1/2 cup juice, adding water, if necessary.
3
Combine beef, salt, pepper, bread crumbs, onion, garlic and tomato juice.
4
Press into pie pan.
5
Bake at 375u00b0 for 15 minutes.
6
Drain off fat.
7
Cut up tomatoes and place in beef pie crust.
8
Sprinkle with parsley, oregano and cheese. Bake 15 minutes more.

439

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. can tomatoes, 1 lb. ground beef, 1 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Hamburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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