How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Pepper Cheese Hotdish?

You need 9 ingredients. The key ingredients include: 8 ounces egg noodles, cooked and drained., 1 lb hamburger, browned, 1 (10 1/2 ounce) can cream of mushroom soup, 1 1/2 cups milk, and more.

Is Hamburger Pepper Cheese Hotdish suitable as meat & poultry?

Yes, Hamburger Pepper Cheese Hotdish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Pepper Cheese Hotdish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Pepper Cheese Hotdish Recipe

Name: Hamburger Pepper Cheese Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces egg noodles, cooked and drained.; 1 lb hamburger, browned; 1 (10 1/2 ounce) can cream of mushroom soup; 1 1/2 cups milk; 1 green pepper, diced; 1 (4 ounce) jar diced pimentos; 1 (16 ounce) jar green olives; 1 (4 ounce) can sliced mushrooms; 8 ounces Velveeta cheese, cut in cubes

Try this homemade Hamburger Pepper Cheese Hotdish recipe the whole family will love. Made with egg noodles, hamburger, cream of mushroom soup and milk. …

This Hamburger Pepper Cheese Hotdish relies on simple, everyday ingredients such as hamburger, browned, milk, green pepper, diced and (4 ounce) jar diced pimentos. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces egg noodles, cooked and drained.
1 lb hamburger, browned
1 (10 1/2 ounce) can cream of mushroom soup
1 1/2 cups milk
1 green pepper, diced
1 (4 ounce) jar diced pimentos
1 (16 ounce) jar green olives
1 (4 ounce) can sliced mushrooms
8 ounces Velveeta cheese, cut in cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Meat & Poultry

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