How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger, Macaroni And Vegetables?

You need 14 ingredients. The key ingredients include: 2 1/2 lb. lean ground beef, 2 large cans tomatoes with liquid, 1 to 2 Tbsp. salt, 1 tsp. black pepper, and more.

Is Hamburger, Macaroni And Vegetables suitable as pasta & noodles?

Yes, Hamburger, Macaroni And Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hamburger, Macaroni And Vegetables?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hamburger, Macaroni And Vegetables Recipe

Name: Hamburger, Macaroni And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. lean ground beef; 2 large cans tomatoes with liquid; 1 to 2 Tbsp. salt; 1 tsp. black pepper; 1 tsp. red pepper flakes; 1 1/2 tsp. dried oregano; 1 tsp. garlic powder; 1 Tbsp. dried parsley; 2 chopped onions; 3 chopped celery ribs and leaves; 3 large, grated carrots; 1 pkg. frozen chopped spinach; 1 1/2 cooked shell macaroni or rotini; 1 c. grated Parmesan cheese

Try this homemade Hamburger, Macaroni And Vegetables recipe the whole family will love. Made with lean ground beef, tomatoes, salt and black pepper. Eas…

This Hamburger, Macaroni And Vegetables relies on simple, everyday ingredients such as lean ground beef, to 2 tbsp. salt, black pepper and red pepper flakes. It comes together quickly and makes 4 servings, at about 1071 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1071

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hamburger, Macaroni And Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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