How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 (14 oz.) pkg. frozen hash browns, 1 (10 3/4 oz.) can cream of mushroom soup (condensed), 1 c. sour cream, and more.

Is Hamburger-Hash Brown Casserole suitable as breakfast?

Yes, Hamburger-Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hamburger-Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Hash Brown Casserole Recipe

Name: Hamburger-Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (14 oz.) pkg. frozen hash browns; 1 (10 3/4 oz.) can cream of mushroom soup (condensed); 1 c. sour cream; 2 c. shredded Cheddar cheese; 1 medium onion, chopped; 1 (2.8 oz.) can French fried onions (optional)

Hamburger-Hash Brown Casserole – a delicious recipe with ground beef, frozen hash browns, cream of mushroom soup, sour cream, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. ground beef
1 (14 oz.) pkg. frozen hash browns
1 (10 3/4 oz.) can cream of mushroom soup (condensed)
1 c. sour cream
2 c. shredded Cheddar cheese
1 medium onion, chopped
1 (2.8 oz.) can French fried onions (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
910 kcal
Category
Breakfast

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Hamburger-Hash Brown Casserole

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