Hamburger Chop Suey

Name: Hamburger Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. hamburger; 1 c. onion, chopped; 1 c. celery, chopped; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 1/2 cans water; 1/2 c. long grain rice, uncooked; 2 T. soy sauce; 1 can bamboo shoots, drained; 1 can water chestnuts, drained; 1 can chow mein noodles

Eats Now Editorial Team · 1096 kcal · Meat & Poultry

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Hamburger Chop Suey – a delicious recipe with hamburger, onion, celery, cream of mushroom soup, cream of chicken soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. hamburger
1 c. onion, chopped
1 c. celery, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 cans water
1/2 c. long grain rice, uncooked
2 T. soy sauce
1 can bamboo shoots, drained
1 can water chestnuts, drained
1 can chow mein noodles

1
Brown hamburger.
2
Cook onion and celery and add to hamburger. Mix in remaining ingredients, except for noodles.
3
Pour into a casserole dish and bake covered
4
1 1/2 hours at 350u00b0.
5
Add noodles on top and bake uncovered 20-30 minutes longer.

1096

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs. hamburger, 1 c. onion, chopped, 1 c. celery, chopped, 1 can cream of mushroom soup, and more.

Yes, Hamburger Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1096 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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