Hamburger Casserole

1. 1

   Cook potatoes and onions together.

2. 2

   Cook hamburger meat and drain fat.

3. 3

   Cook separate items; when done, put a layer of potatoes and onion mixture.

4. 4

   Add a layer of mixed vegetables and a layer of hamburger meat.

5. 5

   Put tomato soup and catsup on top.

6. 6

   Cover with aluminum foil.

7. 7

   Cook at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.