Hamburger Casserole

1. 1

   Mix ground beef, onions and 1/2 of sour cream.

2. 2

   Roll meat into small balls and cook until brown.

3. 3

   Drain off excess grease.

4. 4

   Next, stir in carrots, potatoes, cream of celery soup and remaining sour cream.

5. 5

   Let simmer for 20 to 30 minutes.

6. 6

   Pour into a 9 x 11-inch baking dish and top with biscuits.

7. 7

   Place in oven at 300u00b0 until biscuits are done.

* Per serving · 4 servings · Values may vary.

No additional tips available.