Hamburger Barley Soup

Name: Hamburger Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 16 oz. tomatoes; 6 oz. tomato juice; 7 c. water; 1/2 to 1 lb. green beans; 1 bell pepper; 1 c. celery, chopped; 1/4 c. celery (green tops); 2 carrots, sliced; 2 potatoes, sliced; 1/2 c. barley; 2 Tbsp. light soy sauce; 1 bay leaf; 1/2 tsp. thyme; 1 tsp. garlic; salt and pepper to taste

Eats Now Editorial Team · 693 kcal · Soups & Stews

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Hamburger Barley Soup – a delicious recipe with lean ground beef, tomatoes, tomato juice, water, green beans, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
16 oz. tomatoes
6 oz. tomato juice
7 c. water
1/2 to 1 lb. green beans
1 bell pepper
1 c. celery, chopped
1/4 c. celery (green tops)
2 carrots, sliced
2 potatoes, sliced
1/2 c. barley
2 Tbsp. light soy sauce
1 bay leaf
1/2 tsp. thyme
1 tsp. garlic
salt and pepper to taste

1
Combine all ingredients in very large pan.
2
Cook for 45 minutes.
3
Great to freeze.

693

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 lb. lean ground beef, 16 oz. tomatoes, 6 oz. tomato juice, 7 c. water, and more.

Yes, Hamburger Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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