How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburg Mushroom Bake?

You need 4 ingredients. The key ingredients include: 1 to 1 1/2 lb. lean ground beef, 1/2 c. evaporated milk, 1 can cream of mushroom soup (undiluted), 1 small can Durkee French-fried onions.

Is Hamburg Mushroom Bake suitable as soups & stews?

Yes, Hamburg Mushroom Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hamburg Mushroom Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburg Mushroom Bake Recipe

Name: Hamburg Mushroom Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. lean ground beef; 1/2 c. evaporated milk; 1 can cream of mushroom soup (undiluted); 1 small can Durkee French-fried onions

Hamburg Mushroom Bake – a delicious recipe with lean ground beef, milk, cream of mushroom soup, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. lean ground beef
1/2 c. evaporated milk
1 can cream of mushroom soup (undiluted)
1 small can Durkee French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Soups & Stews

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Hamburg Mushroom Bake

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