Hamburg Chowder

Name: Hamburg Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 medium onion; 1 lb. hamburg; 1/4 c. rice; 1/8 tsp. pepper; 2 c. potatoes, diced; 2 c. canned tomatoes; 2 medium onions, diced; 1/2 c. celery; 2 tsp. salt; water

Eats Now Editorial Team · Soups & Stews

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Hamburg Chowder – a delicious recipe with onion, hamburg, rice, pepper, potatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion
1 lb. hamburg
1/4 c. rice
1/8 tsp. pepper
2 c. potatoes, diced
2 c. canned tomatoes
2 medium onions, diced
1/2 c. celery
2 tsp. salt
water

1
Brown hamburg and onion.
2
Add remaining ingredients and seasonings.
3
Simmer 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, 1 lb. hamburg, 1/4 c. rice, 1/8 tsp. pepper, and more.

Yes, Hamburg Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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