How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham, Thyme and Artichoke Frittata?

You need 8 ingredients. The key ingredients include: 4 eggs, lightly beaten, 250g tub PHILADELPHIA Spreadable Cream Cheese, 1/4 cup cream, 200g quality leg ham, sliced, and more.

Is Ham, Thyme and Artichoke Frittata suitable as breakfast?

Yes, Ham, Thyme and Artichoke Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ham, Thyme and Artichoke Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Thyme and Artichoke Frittata Recipe

Name: Ham, Thyme and Artichoke Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, lightly beaten; 250g tub PHILADELPHIA Spreadable Cream Cheese; 1/4 cup cream; 200g quality leg ham, sliced; 340g jar marinated artichoke hearts, halved; 2 tablespoon fresh thyme, chopped; 1 cup fresh soft breadcrumbs; 1/2 cup KRAFT* Grated Parmesan Cheese

Ham, Thyme and Artichoke Frittata – a delicious recipe with eggs, Cream Cheese, cream, ham, fresh thyme, fresh soft breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs, lightly beaten
250g tub PHILADELPHIA Spreadable Cream Cheese
1/4 cup cream
200g quality leg ham, sliced
340g jar marinated artichoke hearts, halved
2 tablespoon fresh thyme, chopped
1 cup fresh soft breadcrumbs
1/2 cup KRAFT* Grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Breakfast

Eats Now Editorial Team

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Ham, Thyme and Artichoke Frittata

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