Ham Tetrazzini Recipe

Name: Ham Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces vermicelli, broken into 2 inch pieces; 1 (4 ounce) can mushrooms; 1 small onion, finely chopped; 4 tablespoons margarine; 1/4 cup flour; 1/2 teaspoon dry mustard; 1 1/2 cups milk; 2 chicken bouillon cubes; 2 cups ham, cut into bite-sized pieces; parmesan cheese

Servings: persons

4 ounces vermicelli, broken into 2 inch pieces
1 (4 ounce) can mushrooms
1 small onion, finely chopped
4 tablespoons margarine
1/4 cup flour
1/2 teaspoon dry mustard
1 1/2 cups milk
2 chicken bouillon cubes
2 cups ham, cut into bite-sized pieces
parmesan cheese

1
Cook vermicelli according to package directions; return to pan.
2
Drain liquid from mushrooms and add enough water to make 1 cup; dissolve the bouillon cubes in this liquid.
3
In a medium saucepan, saute the onion in the margarine until soft.
4
Stir in flour and mustard; cook, stirring constantly, just until bubbly.
5
Stir in the milk and the mushroom liquid mixture.
6
Cook and stir until the sauce thickens and boils for 1 minute.
7
Pour sauce over vermicelli, then stir in mushrooms and ham.
8
Pour into a baking dish that has been sprayed with nonstick spray.
9
Sprinkle with Parmesan. (Amount to taste, but I think it tastes best with the top surface of the casserole pretty much covered.)
10
Bake at 350u00b0 about 1/2 hour, or until bubbly hot.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces vermicelli, broken into 2 inch pieces, 1 (4 ounce) can mushrooms, 1 small onion, finely chopped, 4 tablespoons margarine, and more.

Yes, Ham Tetrazzini falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Tetrazzini

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