How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Swiss Hash Brown Bake?

You need 9 ingredients. The key ingredients include: 1 bag (30 Oz. Size) Frozen, Shredded Hashbrowns, 2 cups Cooked Ham Cubes, 2 cups Shredded Swiss Cheese, Divided, 2 cans (12 Oz. Size) Evaporated Milk, and more.

Is Ham & Swiss Hash Brown Bake suitable as breakfast?

Yes, Ham & Swiss Hash Brown Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ham & Swiss Hash Brown Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Swiss Hash Brown Bake Recipe

Name: Ham & Swiss Hash Brown Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag (30 Oz. Size) Frozen, Shredded Hashbrowns; 2 cups Cooked Ham Cubes; 2 cups Shredded Swiss Cheese, Divided; 2 cans (12 Oz. Size) Evaporated Milk; 2 cans (10 Oz. Size) Cream Of Mushroom Soup; 2 Tablespoons Dijon Or Yellow Mustard; Salt And Garlic Powder, To Taste; 1 teaspoon Ground Black Pepper; 1 package (9 Oz. Size) Frozen, Chopped Spinach, Thawed And Squeezed Of Moisture (I Did Fresh, Steamed And Squeezed)

Ham & Swiss Hash Brown Bake – a delicious recipe with Hashbrowns, Swiss Cheese, Milk, Cream Of Mushroom Soup, Salt, Ground Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 bag (30 Oz. Size) Frozen, Shredded Hashbrowns
2 cups Cooked Ham Cubes
2 cups Shredded Swiss Cheese, Divided
2 cans (12 Oz. Size) Evaporated Milk
2 cans (10 Oz. Size) Cream Of Mushroom Soup
2 Tablespoons Dijon Or Yellow Mustard
Salt And Garlic Powder, To Taste
1 teaspoon Ground Black Pepper
1 package (9 Oz. Size) Frozen, Chopped Spinach, Thawed And Squeezed Of Moisture (I Did Fresh, Steamed And Squeezed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Breakfast

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