Ham Stuffed Manicotti Recipe

Name: Ham Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 manicotti; 1 onion, chopped; 2 garlic cloves, minced; 4 tablespoons butter or 4 tablespoons olive oil; 3 cups cooked ham, cubed; ¼ cup parmesan cheese, grated; 1 green bell pepper, chopped; 6 tablespoons butter or 6 tablespoons olive oil; 6 tablespoons flour; 3 cups milk; 2 cups swiss cheese, shredded; ½ cup parmesan cheese, shredded

Servings: persons

14 manicotti
1 onion, chopped
2 garlic cloves, minced
4 tablespoons butter or 4 tablespoons olive oil
3 cups cooked ham, cubed
¼ cup parmesan cheese, grated
1 green bell pepper, chopped
6 tablespoons butter or 6 tablespoons olive oil
6 tablespoons flour
3 cups milk
2 cups swiss cheese, shredded
½ cup parmesan cheese, shredded

1
Cook manicotti as directed on package.
2
Drain, rinse in cool water and set aside.
3
Meanwhile, cook onion and garlic in 4 tablespoons butter or olive oil
4
until tender.
5
Add ham and set aside to cool for 10 minutes.
6
Stir in 1/4 cup Parmesan cheese.
7
Cook green pepper in 6 tablespoons butter or olive oil until
8
crisp-tender.
9
Stir in flour and cook, stirring constantly, until mixture bubbles, about 3 minutes.
10
Add milk, and cook, whisking constantly, until sauce thickens.
11
Stir in cheese.
12
Mix 1/4 of cheese sauce with ham mixture.
13
Fill manicotti shells with ham mixture.
14
Place in greased 13 x 9 inch glass baking dish.
15
Pour remaining cheese sauce over filled manicotti.
16
Sprinkle with 1/2 cup Parmesan cheese and bake at 350 degrees for 30-35 minutes until bubbly.

1219

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 14 manicotti, 1 onion, chopped, 2 garlic cloves, minced, 4 tablespoons butter or 4 tablespoons olive oil, and more.

Yes, Ham Stuffed Manicotti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Stuffed Manicotti

How did you like this recipe?

Frequently Asked Questions