How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Steak Roulade With Raisin Stuffing?

You need 7 ingredients. The key ingredients include: 2 cups breadcrumbs, 2 cups raisins, chopped, ½ cup celery, finely diced, ¼ cup brown sugar, and more.

Is Ham Steak Roulade With Raisin Stuffing suitable as meat & poultry?

Yes, Ham Steak Roulade With Raisin Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Steak Roulade With Raisin Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Steak Roulade With Raisin Stuffing Recipe

Name: Ham Steak Roulade With Raisin Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups breadcrumbs; 2 cups raisins, chopped; ½ cup celery, finely diced; ¼ cup brown sugar; 1 teaspoon dry mustard; ¼ cup butter, melted; 2 slices ham (large 1/2 inch ham steaks, bone removed or boneless)

Ham Steak Roulade With Raisin Stuffing – a delicious recipe with breadcrumbs, raisins, celery, brown sugar, mustard, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups breadcrumbs
2 cups raisins, chopped
½ cup celery, finely diced
¼ cup brown sugar
1 teaspoon dry mustard
¼ cup butter, melted
2 slices ham (large 1/2 inch ham steaks, bone removed or boneless)

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Quick Info

Servings
4 servings
Calories
362 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Steak Roulade With Raisin Stuffing

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