Ham Sandwiches With Broccoli And Cheese – a delicious recipe with broccoli head, ham, garlic, onion, salt, ground black pepper. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Steam the broccoli in a small pot until it becomes soft. Drain and set aside.
2
Finely chop the ham or turkey and broccoli and place them in a bowl. Add the cheese, and pinches of garlic powder, onion powder, salt, and black pepper.
3
Heat up a grill, toaster oven, or grill pan on low-medium heat. Make sure to cover the grill with vegetable oil or cooking spray.
4
Begin preparing the sandwiches by adding the ingredients on a slice of bread. Make sure to add a slice of cheese on top of the ingredients and place the second slice of bread on top.
5
If you are using a stovetop grill, place something heavy on top of the sandwich to help it grill or toast better. You may use a somewhat heavy casserole dish or large bowl to press the sandwich down.
6
Grill each side for 3 to 4 minutes. Make sure to flip the sandwiches to toast both sides.
7
Once both sides are grilled, the sandwiches are ready to serve.
136
kcal
Calories
7
g
Fat
2
g
Carbs
15
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 broccoli head, 5 slices ham or turkey, 1/2 cup cheese shredded, garlic powder, and more.
Yes, Ham Sandwiches With Broccoli And Cheese falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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