Ham Quiche

Name: Ham Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 1/2 c. milk; 1/2 tsp. salt; 1/2 tsp. pepper; 3/4 tsp. Italian seasoning; 1/2 medium onion, chopped; 2 green onion tops, chopped; 1/4 large green pepper, finely chopped; 1 1/2 c. shredded Swiss cheese mixed with 2 Tbsp. flour; bacon, parsley for top; 1 c. diced ham; 1/2 c. mushrooms

Eats Now Editorial Team · 690 kcal · Breakfast

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Ham Quiche – a delicious recipe with eggs, milk, salt, pepper, Italian seasoning, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs
1 1/2 c. milk
1/2 tsp. salt
1/2 tsp. pepper
3/4 tsp. Italian seasoning
1/2 medium onion, chopped
2 green onion tops, chopped
1/4 large green pepper, finely chopped
1 1/2 c. shredded Swiss cheese mixed with 2 Tbsp. flour
bacon, parsley for top
1 c. diced ham
1/2 c. mushrooms

1
Mix eggs, milk, pepper, salt, seasoning, onion, onion tops and green pepper well.
2
Add shredded cheese, ham and mushrooms.
3
Pour into a 9-inch prepared pie shell.
4
Bake at 350u00b0 for 40 to 45 minutes.
5
Crumble 4 slices cooked bacon on top.
6
Sprinkle with parsley.
7
Let stand 10 minutes before serving.

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 eggs, 1 1/2 c. milk, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Yes, Ham Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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