Ham Patties

1. 1

   In a large bowl, combine ham, Cheeze-Its, egg, and chili sauce and mix well.

2. 2

   With hands, shape ham mixture into 6 patties and set aside.

3. 3

   In a skillet, saute potatoes in a little oil, turn several times to brown lightly on both sides and place potatoes and bell pepper in bottom of a 6- quart slow cooker.

4. 4

   In another large bowl, combine cheese, evaporated milk, and seasoned salt and pour over potatoes.

5. 5

   Place ham patties over potatoes.

6. 6

   Cover and cook on low for 3-4 hours.

No additional tips available.